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Bebop Spoken There

Aubrey Logan: "I chose trombone because trombone just kicks my ass, and I needed to do something that was hard" - (DownBeat June 2019).

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2019 Parliamentary Jazz Awards

The voting is open between now and May 31 to enable site visitors to nominate their choices in the various categories of this year's APPJAG awards which can be done here.
BSH was very proud to be nominated and to win the 2018 Media Award and hope we can have your support again this year.

Today Thursday May 23

Afternoon

Jazz

Vieux Carré Jazzmen - Holystone, Whitley Rd., Holystone NE27 0DA. Tel: 0191 266 6173. 1:00pm. Free.

Evening

Jazz

Elina Duni + Trio FCT - Black Swan, Newcastle Arts Centre, Westgate Road, Newcastle NE1 1SG. Tel: 0191 222 9882. 8:00pm. £10.00. & £8.00.

Tees Hot Club w. Richie Emmerson (tenor sax); Donna Hewitt (alto sax); Dave Archbold (keys) - Dormans Club, Oxford Road, Middlesbrough TS5 5DT. Tel: 01642 823813. 8:30pm. Free.

Maine Street Jazzmen - Sunniside Social Club, Hollywell Lane, Sunniside, Gateshead NE16 5NA. Tel: 0191 488 7347. 8:30pm. Free.

New Orleans Preservation Jazz Band - Oxbridge, Oxbridge Lane, Stockton on Tees TS18 4AW. 8:30pm. £2.50.

To the best of our knowledge, details of the above events are correct but may be subject to alteration.

Monday, December 07, 2009

Monday Night @ The Cherry Tree Restaurant, Jesmond

Stuart Collingwood (pno), Neil Harland (bs), Paul Smith (dms), Mo Scott (vcl).
Whilst I contemplated the appetising choice of starters from the Table D'Hote Xmas menu, Stu Collingwood had no such reservations - for his starter he went straight into "Sleigh Ride". It was bright and crisp and even - rather like what I imagine the Mustard Caesar Salad with Crisp Pancetta, Spring Onions and Soft Boiled Egg would be.
I don't know as, whilst I was deliberating between the Smoked Scottish Salmon with Shallots, Sour Cream & Lemon Rye Bread or the Prawn & Crayfish Cocktail with Marie Rose Sauce and Lemon, Mo Scott stepped up and 'Took a Chance On Love" followed by "Blue Skies" and "Embraceable You".
Even though, at this stage she was in 'let's not drown out the diners' mode the voice still came across with that distinctive edge that tells you there is a blues mama inside that petite frame just crying to be set free - she would be... later.
I went for the Prawn & Crayfish Cocktail just as Mo "Got the World on a String" - both were excellent - the Marie Rose Sauce giving the Prawn & Crayfish the kind of backing Mo was getting from Stu and the boys.
"Gee Baby Ain't I Good To You" told anyone who didn't know that this was Mo's 'Main Course'.
I don't mean the song, I mean the idiom. In a previous life Mo must have been born in Texas raised in Tennessee because you don't sing like that if you were born in say Surbiton and raised in Borehamwood.
Talking main courses - my Rib Eye Steak with Garden Leaves, French Fries & Bearnaise Sauce went down a treat accompanied by Mo's rousing version of "Squeeze Me" and her plaintive wailing on "Don't Explain".
The band, the chef and Mo were moving into top gear.
Mulled Fruits with Gingerbread Ice Cream combined with the final blast on "Route 66" to make this a rather special evening. The crowded room demanded more and they got more - blues that is.
I may have concentrated on Mo and food - pig that I am - but Stuart Collingwood was also on form even although, by his standards, he was relatively restrained. When he did say 'to hell with the wallpaper music' you knew you were hearing something. Neil, the most laid back guy in the business couldn't hit a bum note if he was paid to, and Paul, driving without overpowering, quietly swung throughout.
Monday nights here really are the business.
Next week it is Jim Birkett trio with Sue Ferris on saxes. Now for starters, a bossa novarish "Wave" accompanied by a souffle...
Lance.

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